A few weeks ago I showed a picture of the frog eggs. They hatched over a three day period. A lot of little black wigglers! Interestingly, some of them are much larger than others – all from the same egg mass. Continue reading →
We have an upper pond that stores water for dry times. August and September sometimes see the springs dry up so this store of about 60,000 gallons of water is key to farming, especially livestock out on pasture. Continue reading →
The ducklings are growing fast. They mix their food with water and make a general mess which attracts flies which the ducks love to eat. Maybe they’re doing it on purpose… Continue reading →
Enjoy pork butchered in our family’s Vermont state inspected on-farm butcher shop here on Sugar Mountain Farm. Affordable quality pork from our family farm to your family’s table. One time purchases or weekly, biweekly and monthly CSA boxes available from $40 each. Save buying in bulk as a whole, half or quarter pig. See the Pork Page for details.
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