Tag Archives: Meat

Whole & Half Pigs Available

Pork Cut Chart Click to Zoom Week we have a slot available in our pig butchery schedule for doing a whole or half pig. If you are interested in filling your freezer with delicious pork butchered right here on our … Continue reading

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30 Lb Roaster Pig Available

I have a 30 lb oven roaster pig available fresh for $245. Delivery available along our weekly route or pickup at the farm. If you would like the pig can be deboned leaving just the fore-trotters and head in for … Continue reading

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Demo & Porchetta Tasting – Village Market – Waterbury, VT

Today from 11am to 4pm we are doing a demo and tasting of our new porchetta pork rolls at Village Market in Waterbury, VT (map). Come check it out! Outdoors: 24°F/11°F 13″ Snow Tiny Cottage: 57°F/54°F Daily Spark: Did you … Continue reading

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Roasters Available

Oven & Small Spit Roasters I have two roasters at 39 lbs ($299) and 41 lbs ($311) available now. These are shippable at a cost of about $100 to $150 additional. Contact me at walterj@SugarMtnFarm.com to order. See the Roaster … Continue reading

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Order Your Roaster Pig Soon!

Sugar Mountain Farm Pig Roast Now is the time to plan your events and order a roaster pig. Roasters can vary from the intimate ~10 to 35 pounders that can be cooked in an oven up to larger spit roasters … Continue reading

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Pork Page Updated

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Yes, we’re still buried in snow – Click image for larger panorama. I’ve just updated our product information Pork Page. Feedback, corrections, sharp eyes for typos all appreciated. If you or someone you know is interested in getting a box … Continue reading

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Corned Pork on Store Shelves!

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Sugar Mountain Farm Corned Pork Label Before there was corned beef for St. Patrick’s day there was corned pork – an interesting bit of history I recently learned while researching the regulations for our new product label.

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Whole Pig or Two Halves Available

This week I have a whole pig available. It could also be two halves. The cost is $4/lb hanging weight plus processing as a whole pig or $5/lb + processing as a half pig. Delivery is available on our weekly … Continue reading

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Christmas Oven Roasters 2016

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Suckling Oven Roaster Pig. Photo courtesy of Sariann Lehrer of Inn at the Crossroads Note that we do not cook pigs – we sell them raw ready to cook. Want an elegant dinner for Solstice, Christmas or New Years? Roast … Continue reading

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Fall Oven & Spit Roaster Pigs

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Suckling Oven Roaster Pig. Photo courtesy of Sariann Lehrer of Inn at the Crossroads Note that we do not cook pigs – we sell them raw ready to cook. Ready to party?!? We have a roaster pigs in the cooler … Continue reading

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