Tag Archives: Market

New Order Form Cut Sheet

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As a background task while finishing constructing the butcher shop and getting our license I’ve been working on revising our order form and cut sheet. The goal is to make very clear what are the standard cuts for a pig … Continue reading

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Richmond Market

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Richmond Market in Richmond, Vermont This year we began delivering to Richmond Market down by the train tracks in Richmond, Vermont just south of Exit-11 on I-89. This is a sister store to the Village Market in Waterbury, VT.

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Village Market in Waterbury

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Village Market in Waterbury, Vermont This year we began delivering to Village Market in Waterbury, Vermont along Main Street next to Green Mountain Coffee Roasters.

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The Bench Restaurant in Stowe

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Harriet Delivering to The Bench Restaurant in Stowe, Vermont For years we’ve delivered to Reservoir Restaurant in Waterbury, Vermont. The owners have opened a new restaurant called The Bench in Stowe, Vermont. We are delivering a lot of our ground … Continue reading

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Cole Ward Meat Cutting Class 6/28

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Island in the Orange Reservoir Master butcher Cole Ward who we apprenticed with for 18 months is offering a meat cutting class at chez Chef Courtney. Date: Saturday, June 28th, 2014 Time: Starts at 8 AM and goes until the … Continue reading

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Chorizo Sausage

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The Chorizo linked sausage joins our Hot Italian links, Sweet Italian links, Sage Breakfast bulk sausage and Polish Kielbasa in local stores where you’ll also find our all natural hot dogs and our other pork in these stores: Continue reading

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Half Pig Available

I have a half pig up for grabs from this week’s batch. If you’re looking to put some meat in the family freezer and want a great deal let me know.

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Buffalo Mountain Coop

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Buffalo Mountain Coop in Hardwick, Vermont Buffalo Mountain Coop in Hardwick, VT has been carrying our pastured pork in their store and cafe for about the last year. They’re up at the north east corner of our weekly delivery route. … Continue reading

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Piglet Prices

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Growing Pigs While doing rounds one morning the other summer I saw these piglets, growers, roasters and sow grazing in south field. Over the years several people have told me that pigs can’t eat grass. I’m glad they didn’t tell … Continue reading

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Sugar Mountain Farm is on VPR Now

Sugar Mountain Farm is on Vermont Public Radio on Vermont Edition with Nina Keck right now at 12 noon. It will be repeated at 7 pm. Tune in, listen, call in, enjoy! Spread the word about our Kickstarting the Butcher … Continue reading

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