Jeffries Family Farm
Walter Jeffries Tinker, Tailor… A bit eclectic & a tad eccentric, polymath, quantum mechanic & Farmer. Also lucky at cards.
Online Ordering is now available via the Quick Order Form.
Oven, Spit & Pit Roaster Pigs!
Enjoy Our Pork!Pork Page for details.
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A year before
- 2018-08-20 No articles on this date.
Missing Dog – Romula disappeared on in August. Unfortunately her collar came off so she has no ID with her. ~5years old, Female, ~45 lbs
White, grey/black & brown, Upright ears, Looks similar to a coyote. See photos.
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- Real Meat
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- Little Bird Magic
- Roaster Pigs Available
- SMF Bacon on a Stick by Berdas at Champlain Valley Fair
- Wanted: A Few Good Bitches
- New USDA Inspected Brochure
- Demo of Bacon, Salt Pork & Sausage at City Market South in Burlington
- Whole & Half Pigs Available
- USDA Labels at Sugar Mountain Farm On-Farm Butcher Shop
- USDA Inspected!
- Easter Hams in Stores Today!
- USDA Walk Through
- Malum Prohibitum – Silly Laws on NPR
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Author Archives: Walter Jeffries
Real Food Comes from the Sun. Grows in the Ground. Is Eaten by Animals. Who make Real Meat Real Good.
Oven, Butterfly & Spit Roasters I have a 47 lb roaster pig available now in my on-farm butcher shop cooler. $5/lb + $65 USDA kill so $300 picked up here at the farm. Roaster pigs are available in all sizes. … Continue reading
On Jul 18, 2019, at 6:02 PM, Dawn C. wrote: Walter, Why does your website warn me about an invalid security certificate when I go to your website? Thanks! Dawn Carroll It’s not my website doing the warning but rather … Continue reading
Little bird, little bird… When I came in the house after work this evening I heard a soft sound, almost like water dripping. I finally found it, there was a little bird up in the cottage front loft trying to … Continue reading
Oven, Butterfly & Spit Roasters Roaster pigs are available in all sizes. Prices range from $4 to $6 per pound depending on size. Smaller sizes are shippable up to about 40 lbs or so – typically $100 to $200 for … Continue reading
Berda’s at the Fair Each week we supply Berda’s Restaurant (on Facebook) in Essex Center, Vermont with our famous uncured dry rub maple bacon which we make with real Vermont maple syrup and Berda’s features in many of their delicious … Continue reading
Kavi watching from on high. Our large pack has six generations and almost 30 years of history guarding and herding our livestock, protecting our animals from local predators, eating small pests like mice and living the good life here on … Continue reading
Click to view With our upgrade on May 1st to USDA Inspected I’ve spent some time upgrading our brochures, order forms and other literature to reflect our change in inspection status. Here’s the new brochure. I’ve also been working on … Continue reading
Demo of Bacon, Salt Pork & Sausage at City Market South Today we’re doing a demo and tasting of our dry rub uncured Maple Bacon, Salt Pork & Sausage at City Market South in Burlington, Vermont. Come on by and … Continue reading