I just uploaded our new brochure which I made late this fall after opening our own on-farm butcher shop for cutting our pigs here at Sugar Mountain Farm. The new brochure explains the basics of how we raise our livestock, feed them, graze them and other details giving a quick synopsis of our farm. You can find that and other literature like our whole pig order form and retail cuts price list on our Literature Page.
Outdoors: 50°F/33°F Sunny
Tiny Cottage: 63°F/55°F
Daily Spark: I named my backup hard drive The Universe so that when TimeMachine fails it gave the error message: “There was not enough space in The Universe to backup your hard drive.”