Mint Tea Apple Bobs



We drink a lot of tea. Specifically mint tea since we can harvest wild mint so easily and dry it for the year. It warms us on the cold winter days and cools us in the summer.

The other day at breakfast there were a few bits of chopped apple left over from oatmeal and being in a silly mood I dumped them in my hot mint tea. Everyone laughed but that was the start of a great new drink! They’re delicious, especially after the apple bits have bobbed around a bit and warmed to their core.

So, for something a little different, serve yourself some Apple Bobs in Mint Tea. A delicious, refreshing drink! :)

Outdoors: 14°F/2°F 2″ Snow, Mildly Windy
Farm House: 33°F/31°F Emptied fluids
Tiny Cottage: 63°F/58°F New 16th cord started

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About Walter Jeffries

Tinker, Tailor…

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One Response to Mint Tea Apple Bobs

  1. Evelyn says:

    What a great idea!
    We'll be planting our new apple trees this year at the farm & I'll be taking peppermint, Spearmint & Lemon Balm to the farm for teas this year as well. I grow them at my house in Los Angeles.
    We've got to try this, I'll try it w/ store bought apples & the mint from the garden. Apples don't grow too well in Los Angeles, but the mint will w/ enough water. I grow them under the rain barrels.

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