I’ve been a long term reader of Mother Earth News magazine and have most of the issues back to #1. Well, now I’m a writer in M.E.N. too. They republished my What Good Is A Pig article that discussed the cuts of pork and beyond. There’s a FaceBook page where people are making comments. Feel free to go join in.
Be sure to make any adjustments to pledges or rewards selections now. If you’re pledging extra to add-on extra goodies, my upcoming book, the butchering or farm tour videos, the commemorative T-shirt, patch and stickers, small tusk and such I’ll be asking which you would like when it comes time to do the shipping survey. Details in Update #44 and Update #39.
If you would like to save big by buying in bulk now’s the time to upgrade to a whole pig which we can ship to you one quarter at a time to save your freezer space. Share your reward with a friend as several people are doing to further save space and get in on the bulk pork savings of half and whole pigs as described in Update #47.
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I always wanted to be a farm mom! -Holly
